Scandinavian

Cold dishes

Three kinds of marinated herrings ~ onions ~ capers
Smoked Salmon ~ scrambled eggs
Marinated salmon ~ sweet honey/mustard sauce
Eggs & shrimps ~ mayonnaise
Shrimps ~ lemon
Sliced filet of beef ~ sauce remoulade ~ horseradish
Salad buffet 

Hot dishes

Filet of plaice ~ sauce remoulade ~ lemon
Glazed pork loin ~ whole grain mustard sauce
Danish meatballs ~ traditional potato salad
Beef roast ~ fried vegetables

Desserts & Cheese

Selection of Danish cheeses ~ grapes ~ radish
Baked fruit tarts ~ crème anglaise
Orange-chocolate mousse cake
Fruit trifle

Price per person

DKK 435,-

The Scandinavian buffet is offered for a party of minimum 20 people and must be booked in advance.