NO 1. standing

Cold dishes

Combine your own bruschetta. Toppings, pesto, oils and tapenade
Tabouleh
Broccoli salad with bacon, coriander, sesame and rice wine vinaigrette
Mixed salad with spicy shrimp, sundried tomatoes and edemame beans
2 anti pasti
Mini wrap with jerk chicken
Cheeseboard (2 varieties) – grissini – chutney
Small rolls, rye bread and butter

Hot dishes

Vegan Dakgangjeong (fried cauliflower in an asian style sauce with sesame seeds)
Pla Neung Manao (steamed fish with nam pla, soya, lime and garlic) coriander, chili and spring onions
Jamaican pork shoulder with pineapple salsa
Nasi goreng
Marinated turkey breast with lemon and rosemary

Desserts

Sliced fruit
Apple tart
Dark chocolate mousse with marinated buckthorn

Price per person

DKK 285,-

The standing lunch buffet No 1. is offered for a party of minimum 20 persons and must be booked in advance.