NO 3.

Cold dishes

Tomato-mozzarella ~ basil
Parma ham ~ melon
Roastbeef la Posta Vecchia
Cured salmon ~ honey-mustard sauce
Mussels ~ tomato-garlic salsa
French potato salad
Selection of sliced salads and vegetables

Hot dishes

Veal saltim bocca ~ smoked ham ~ sage
Spinach lasagne
Gullasch with root crops
Steamed fish in white wine sauce with herbs
Fried potato wedges
Soup of the day

Desserts & Cheese

Three types of Italian cheeses
Panna cotta ~ raspberry
Chocolate cake ~ fruit

Price per person

DKK 285,-

The sit down lunch buffet NO 3. is offered for a party of minimum 20 persons and must be booked in advance.