Christmas Eve 2016

Christmas Eve Tivoli Brasserie offers a delicious Christmas menu incl. wine for the 1st course. The event begins at 6 pm and ends at 9 pm.

Menu

Oxtail consomme

ravioli with oxtail ~ wild mushrooms ~ truffle oil

Wine

Chablis, Chateau de Maligny

Traditional Danish duck and pork roast

with red cabbage ~ potatoes ~ sugar potatoes ~ prunes ~ sauce

Høgelund & West sea cheese

thyme cracker ~ apple/date chutney

Danish rice pudding

with warm cherry sauce ~ There will be presents for those who find the almond in the dessert

Coffee / tea


Price per person

Adults

DKK 695,-

Children (2-12 y.o.)

DKK 395,-

Children gets 1 soft drink included

Acquisition of wine menu

DKK 275,-

Maincurse - Château Martinet, St. Emilion, Grand Cru

Cheese - Nieport LBV 2011

Dessert - Oskar Davidsen Blackcurrant rum Anno 1888


Conditions

All reservations must be prepaid in advance when making the booking.

If you have any questions, please feel free to contact us by email.

tivolibrasserie@arp-hansen.dk