Christmas 2023: As soon as we have the menu for 2023, it will be updated on this page. Until then, you can view the menu from 2022.

Christmas menu 2022

Tatar of lightly salted salmon ~ cucumber ~ lemon ~ dill oil ~ rye chips (1,4,7)

Berberi duck breast ~ green kale ~ pommes gratin ~ duck sauce (7,9,12)

Glazed plums ~ caramelized almonds ~ liquorice panna cotta (7,8)

Booking

Reservations are required.

The Christmas menu is offered for banquets of minimum 20 people from November 11th – December 18th.

Allergens are written with number code in brackets. References to allergen codes are to be found at www.tivolibrasserie.dk/allergener